“I learnt so much from Oli. His teaching comes from a place of passion and he passes on his knowledge of cooking with eloquent clarity.”
Workshops led by artisan pasta chefs
Join us in a beautiful and undiscovered corner of Tuscany for immersive and intimate journey into the finest and most authentic Italian food and drink.
Oli & Flo
Founders of Cook, Eat, Discover are Oli, an experienced chef and pasta maker and Flo, an events organiser from London. Their retreats and workshops are immersive cooking and food adventures for those fascinated by Italian gastronomy.
Growing up, Oli spent his summers in the Italian Maremma region and trained as a 'sfoglino' or artisan pasta maker. He's excited to share his love for and knowledge of Italian food with you.